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Fette Karre. The break-time favourite in operation. Versatile, luxurious, refined.

For your healthy culture of entertaining. Loaded straight from the bakery and Gabriela’s wonder-kitchen, the Fette Karre is the break-time favourite on your company premises. Insiders even call the Boliden bakery the fat restaurant on wheels.  It serves complete meals to go, sandwiches, flat cakes, breads, soups, freshly squeezed juices. Despite its weight, the Fette Karre is extremely flexible and bakes and fries whatever you want. Fancy some hamburgers? Pizza? Hot dogs? It makes for a fat trap even at night – thanks to its magical lighting. Enrich your corporate event with us. Register promptly!

  • Weekly Menu Fette Karre

Daily Menus

06.05.24 - 10.05.24| Take Away: CHF 12.- 14.00

  • MONDAY
    CHF12.00 - CHF14.00
    - Veal mince steak (CH) with green asparagus and hollandaise gratin, white wine risotto and colorful vegetables
    - Orecchiette with rocket pesto, two kinds of cherry tomatoes and roasted green asparagus
  • TUESDAY
    CHF12.00 - CHF14.00
    - Chicken schnitzel (CH) coated in cornflakes with roasted diced potatoes and broccoli
    - Yellow vegetable curry with basmati rice and rhubarb chutney
  • WEDNESDAY
    CHF12.00 - CHF14.00
    - Paella with prawns, mussels, chicken and chorizo
    - Roast vegetables on a bed of Ebly and herbs
  • THURSDAY
    HOLIDAY Ascension Day
  • FRIDAY
    HOLIDAY Ascension Day

Fette Karre
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