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Fette Karre. The break-time favourite in operation. Versatile, luxurious, refined.

For your healthy culture of entertaining. Loaded straight from the bakery and Gabriela’s wonder-kitchen, the Fette Karre is the break-time favourite on your company premises. Insiders even call the Boliden bakery the fat restaurant on wheels.  It serves complete meals to go, sandwiches, flat cakes, breads, soups, freshly squeezed juices. Despite its weight, the Fette Karre is extremely flexible and bakes and fries whatever you want. Fancy some hamburgers? Pizza? Hot dogs? It makes for a fat trap even at night – thanks to its magical lighting. Enrich your corporate event with us. Register promptly!

  • Weekly Menu Fette Karre

Daily Menus


16.09.24 - 20.09.24| Take Away: CHF 12.- 14.00

  • MONDAY
    CHF12.00 - CHF14.00
    - Beef hamburger (CH) Swiss style with raclette cheese, bacon and tomatoes with country wedges
    - Schupfnudel pan with sauerkraut and smoked tofu cubes
  • TUESDAY
    CHF12.00 - CHF14.00
    - Hörnli with chopped (CH,) vegetables and homemade apple sauce
    - Pumpkin and potato dumplings with herb sour cream on a vegetable ragout
  • WEDNESDAY
    CHF23.00 - CHF25.00
    - Cordon bleu of pork (CH) with roast potatoes and green beans
    - Macaroni with orange fillets, spinach leaves, peppers and feta cheese
  • THURSDAY
    CHF12.00 - CHF14.00
    - Chicken Stroganoff (CH) with buttered rice and colourful vegetables
    - Vegetable burger on a bed of potatoes, herbs and Talleggio cheese au gratin
  • FRIDAY
    CHF12.00 - CHF14.00
    - Beef goulash Hungarian style (CH) with fussili and colourful vegetables
    - Fresh chanterelles on nut butter mashed potatoes with parmesan shavings

Fette Karre
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