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Fette Karre. The break-time favourite in operation. Versatile, luxurious, refined.

For your healthy culture of entertaining. Loaded straight from the bakery and Gabriela’s wonder-kitchen, the Fette Karre is the break-time favourite on your company premises. Insiders even call the Boliden bakery the fat restaurant on wheels.  It serves complete meals to go, sandwiches, flat cakes, breads, soups, freshly squeezed juices. Despite its weight, the Fette Karre is extremely flexible and bakes and fries whatever you want. Fancy some hamburgers? Pizza? Hot dogs? It makes for a fat trap even at night – thanks to its magical lighting. Enrich your corporate event with us. Register promptly!

  • Weekly Menu Fette Karre

Daily Menus


  • MONDAY
    CHF14.00
    Chicken (CH) in paprika cream sauce with rösti and vegetables
  • TUESDAY
    CHF14.00
    Meatloaf with fried egg, small baked potatoes with red wine and onion sauce, carrots and peas
  • WEDNESDAY
    CHF14.00
    Saltimbocca (chicken CH) with polenta and balsamic sauce with market vegetables
  • THURSDAY
    CHF14.00
    Spaghetti Bolognese (beef CH)
  • FRIDAY
    CHF14.00
    Beef (CH) in paprika sauce with long grain rice and chili peppers

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